Following an extensive R&D activity the range of products that have been developed include over 100 ready to eat food recipes which can be marketed under the Power Foods brand name.

Fresh Products:
The range includes individually packed ready to eat portions which have a shelf fridge life between 4 and 7 days (installing modifying atmosphere packaging equipment the shelf life can be extended from 12 to 14 days).

The following fresh range organic products have already been produced and marketed.
• 2 meals
• 5 traditional individual pies (cheese, courgette, leek, mixed veg, onion)
• 2 sandwiches (cheese & veg & grilled vegetables)
• 7 salads (seasonal, mixed veg, traditional village, lentil, boiled vegetable, macaroni)
• Soup
• Sweets suitable for diabetics.

Frozen Range.
The range includes frozen family size pies in a modern and stylish ready to bake-in-the-oven tray. The shelf life is 8 months and comes in two types. Courgette and Cheese.
We have already developed another 4 family size pies (potato, spinach, cheese & spinach and leek).

All our products have been created and developed by the clinical orthomolecular nutritionist George Minoudis and specialist chefs. They are distinguished culinary propositions and are hand produced using only top quality fresh organic food ingredients with no additives or preservatives in a strict quality and hygiene controlled production area.